Burukutu Spent Grain Valorisation in Benue State, Nigeria Using Black Soldier Fly Larvae: A Systematic Review
DOI:
https://doi.org/10.67601/njbls.v3i2a.53Keywords:
Biowaste valorization, Feedstock pretreatment, Larviculture optimization, Nutrient cycling, Sustainable agricultureAbstract
Traditional fermented sorghum- and millet-based drink, called Burukutu, is consumed widely in Benue state, Nigeria, leaving behind significant amounts of spent grain, which are poorly managed and can pollute the environment, release greenhouse gases and pose health risks to humans. Black Soldier Fly Larvae (BSFL; Hermetia illucens) are a promising and ecology friendly process to convert organic wastes to beneficial products. In this review, the potential of BSFL in bioconversion of Burukutu spent grain in the context of a circular bioeconomy is explored. A systematic literature review was done according to the PRISMA 2020 guidelines. The studies identified in this review were through five electronic databases searched for publications between January 2000 and May 2026, resulting in 47 articles found relevant for brewery by-products, BSFL performance and nutrient recovery. The substrate composition, larval growth, reduction in waste and the quality of the frass were narratively synthesized. The crude protein content in the Brewery spent grain remained stable during the entire trial, at 15–30% of the substrate, which is appropriate for BSFL production. Essential minerals and the dietary fire content of BSFL were stable, ranging from 50–70% during the entire trial, while suitable for the production of BSFL. The bioconversion rate of BSFL was 50 – 80% waste reduction, with the resulting larvae being over 60% protein, and the frass being rich in nutrients and used as organic fertilizer. Burukutu spent grain is likely to yield the same results considering its nutritional content. On the other hand, additional nutritional characterization, controlled feeding trials and pilot scale trials should be conducted to confirm the technical, economic, and environmental sustainability of its use for sustainable waste management and rural agricultural development.
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